Tuesday, March 18, 2008

I have a few minutes here before dinner is ready (leftovers from yesterday’s yummy St. Patrick’s’ Day Dinner of corned beef and cabbage)

I thought with this time I would share with you a few items I’ve recently stamped. This first one is a card I made using a technique from the Technique Junkies Newsletter that I will be teaching

a class on in April. I absolutely love this technique and it is so easy and uses very few items. I used the From the Garden hostess Level 1 set from the current Stampin’ Up!â catalog along with a brayer, Blue Bayou and Basic Black classic Ink. I also used watercolor pencils and a blender pen. I can’t wait to show everyone how to do this at my class in April. I have a few variations on it that I will share later.

For one of my classes I held in February to celebrate Sale-A-Bration, these are a few boxes we made along with a cute card.

That is all for tonight. I am off to check on dinner and make sure the kids have their homework done so we can enjoy a relaxing evening.

Thanks for stopping by!


The Fine Print

This is a personal web site of Laura Diekevers, an Independent Stampin' Up! Demonstrator, and I am responsible for its content. Stampin' Up! does not endorse the use of or contents of the classes, services, or non-Stampin' Up! products I may offer here.
All Content including Text, Photos, & designs are © By Laura Diekevers unless otherwise noted. If you use any ideas from my web site, please be kind and post where you saw it on my blog and send me a link to yours because I love sharing the joy of rubber stamping with all of you. Thank you for visiting!

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